We have three new recipes this week on the
website:
Sauteed Corn with Leeks & Bacon, Scott Eichinger's
Creamy Corn & Avocado Salad, Cathy Wintermeyer's
Southern Maryland Barbequed Oyters and Kathryn Andrews'
Minted Watermelon Salad (and a great summertime drink variation). They all sound yummy -- perfect for a summer dinner.
These would all be great things to bring to the
potluck next Friday night...
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