At Thanksgiving Market: Cygnus Wine Cellars

We're thrilled to welcome Cheverly Community Market favorite Cygnus Wine Cellars to Thanksgiving Market! In addition to several table wines, Ray will be bringing a methode champenoise sparkling wine, the Royele Hampton Cuvee Brut Rose. For November, Cygnus Wine Cellars is featuring a Special Thanksgiving Selection 4-pack at a 5% discount: Cygnus Rose, Cygnus Red, Manchester Hall, and Chardonnay. This four-bottle selection of dry table wine is priced at $49.50 plus tax, and will be available at the Cheverly Thanksgiving Holiday Market.

Cygnus Wine Cellars was born in July 1996, emerging from the shell of an abandoned 1939-vintage slaughterhouse in downtown historic Manchester, Carroll County. Owner and winemaker Ray Brasfield focuses on producing dry table wines and methode champenoise sparkling wines (champagne) from only locally grown grapes. Depending upon the growing season, Ray also produces reserve wines in very small quantity, including late harvest dessert style wine, and a reserve dry red named Julian. Cygnus wines are ‘Vegan Friendly’, with no animal products used in their production. Table wines are sold under the ‘Cygnus’ label, while the sparkling wines say ‘Royele’ on the label.

Visit Cygnus at Thanksgiving Market on November 17 and stock up for all of your holiday celebrations and gift-giving!