As I wandered around the Market last week, I kept hearing about THE PIE. There were people swooning... there were people sighing... there were no samples left. Then I sighed. But from what I understand, the pie is THAT GOOD. And it's coming to us straight from Cheverly's own Budgie Bird Kitchens...
Just opened by local girl Claire Flintoff, this little home bakery prides itself on good food and sweet memories. Budgie Bird offers a variety of biscuits, brioche and cookies in addition to Claire’s famous pies. Taught to cook by her mother and grandmother, Claire had a chance to bake her way into people’s hearts while on her student exchange year in Germany. She’s delighted to be back in Cheverly and hopes you’ll enjoy her baked goods made with high-quality ingredients and local fresh fruit.
So get yourself out of bed and to the Market early and get your pie. And cookies. And whatever else Claire has to share this Saturday. You'll be so glad you did!
(PS -- I understand she even takes orders. And delivers. Visit her table to get the details...)
1 comment:
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