Wednesday, August 10, 2011

This Week at the Market: Eve's Cheese

Kent County's Eve's Cheese is a Cheverly Community Market treasure made with milk from Fawnwood Farm, a third generation Kent County family farm. The cows at Mason’s Fawnwood Farm graze on rich Eastern Shore farmland just minutes west of Chestertown. The farm’s herd is primarily comprised of Jersey cows, Guernsey, Brown Swiss and Milking Shorthorn are found on the farm. This mixture of cows gives Eve’s Cheese its unique flavor and unsurpassed quality.

We love every style we've had -- they're all delicious. But the BBQ Colby holds a special place in our hearts -- it makes a great omelette or quesadilla! Make sure to pick up your favorite -- or try something new -- this Saturday at the Market!

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