Tuesday, July 9, 2013

Meals from the Market: What are your favorite things to cook with Market fresh food?

As we look forward to Saturday and replenishing our pantries with fresh, local foods, we look all over the internet for the best recipes and techniques to make the most of items available at Cheverly Community Market. We collect those recipes and techniques on our Pinterest pages every day, and highlight items you'll be able to find in the coming weeks when you shop with us.

We use all those recipes as jumping off points for our own recipes. And that's how this...
 Becomes this...
As we approach Saturday (and the Maryland Buy Local Challenge Week July 20-28) -- and later our Annual Farm to Table Potluck (August 10) -- we hope you'll find some inspiration on our Pinterest and other resources -- from cookbook collections to magazines to websites. Here's a wonderful article via The Kitchn: Ten Meals Straight from the Farmer's Market. There are great ideas throughout the article, and wonderful variations in the comments. We hope you find something to jumpstart your creative cooking there.

This is an ideal time of year to takes some flights of fancy in your cooking -- produce is abundant, herbs are plentiful, and the ideas are overflowing!

SPECIAL MESSAGE: We have postponed our Annual Farm to Table Potluck and are currently reviewing possible dates for the Fall. If you've already purchased tickets, we will refund your money, or you may hold on to your ticket for the future date. We apologize for any inconvenience and appreciate your continued support.

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