Wednesday, October 5, 2011

At the Market This Week: Rebert's Farm/Benny's Fruit Stand

Eighteen varieties of apples! Eighteen! The Reberts will have a motherlode of apples this Saturday -- start digging through your recipe collections for pies, buckles, baked apples, pan dowdies, butters... They're delicious raw, they're delicious cooked,  and we've hit the jackpot!

In addition to all these lovely apples, they'll have pears and fresh-pressed cider. What's better than fresh apple cider on a cold morning (especially if you steam it and add a little ginger and cinnamon?!)

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